Good sausage is an excellent time-saver, because the links are already spiced and seasoned. The slices of Polish kielbasa in this soup add a wonderful...

Cabbage, Kielbasa and Rice Soup

Good sausage is an excellent time-saver, because the links are already spiced and seasoned. The slices of Polish kielbasa in this soup add a wonderful...

Shevid Baghali Polow - Dill & Lima Beans Rice. i thaw the fava beans,peel them n then fry them in 2 or 3 tbsp of light vegetable oil, continue frying until dry,add 1/2 tsp turmeric and fry for    another minute. set aside..mix with rice,fresh chopped dill .. this will stop the fava from becoming mushy while steaming with rice.this was taught to me by an old chef.

Shevid Baghali Polow - Dill & Lima Beans Rice. i thaw the fava beans,peel them n then fry them in 2 or 3 tbsp of light vegetable oil, continue frying until dry,add 1/2 tsp turmeric and fry for another minute. set aside..mix with rice,fresh chopped dill .. this will stop the fava from becoming mushy while steaming with rice.this was taught to me by an old chef.

Tasty Kitchen Blog: Lamb Meatballs in a Spicy Curry. Guest post by Faith Gorsky of An Edible Mosaic, recipe submitted by TK members Vanessa and Ingrid of Food Opera.

Lamb Meatballs in a Spicy Curry

Tasty Kitchen Blog: Lamb Meatballs in a Spicy Curry. Guest post by Faith Gorsky of An Edible Mosaic, recipe submitted by TK members Vanessa and Ingrid of Food Opera.

Whole-Wheat Spaghettini with Pork Meatballs and Corn Cream Recipe - Carmen Quagliata | Food & Wine

Whole-Wheat Spaghettini with Pork Meatballs and Corn Cream

Whole-Wheat Spaghettini with Pork Meatballs and Corn Cream Recipe - Carmen Quagliata | Food & Wine

Thai Rice Soup with Pork Cilantro Meatballs - New York Times

Thai Rice Soup With Pork-Cilantro Meatballs

Thai Rice Soup with Pork Cilantro Meatballs - New York Times

This hot-and-sour soup is a thinner, lighter version of the classic. Get the recipe on Food & Wine.

RECIPES

This hot-and-sour soup is a thinner, lighter version of the classic. Get the recipe on Food & Wine.

Sabzi (Persian herbs) and feta. Colbeh's version is mint, basil, cilantro, and radish. Serve with walnuts and pita bread.

Sabzi (Persian herbs) and feta. Colbeh's version is mint, basil, cilantro, and radish. Serve with walnuts and pita bread.

Food Mood

Persian Split Pea and Rice Soup with Lamb Meatballs

klocka
3.5 timmar
Ingredienser
Gluten free
∙ 6 portioner
Kött
  • 1/2 lb Ground lamb
Grönsaker
  • 2 cups Cilantro, stems leaves and tender
  • 1/2 cup Mint, leaves
  • 2 tbsp Mint, dried
  • 1 Onion, large
  • 2 cups Parsley, stems leaves and tender
  • 3/4 cup Split peas, dried green
  • 1 Yellow onion
  • 1 Yellow onion, small
Tillbehör
  • 2 tbsp Pomegranate molasses
Pasta och gryn
  • 3/4 cup White rice, short-grain
Bakning och kryddor
  • 1/2 tsp Cinnamon, ground
  • 1 Kosher salt
  • 1/2 tsp Kosher salt
  • 1/4 tsp Pepper
  • 1/2 tsp Turmeric, ground
Olja och vinäger
  • 1/4 cup Canola oil
  • 2 tbsp Olive oil, extra-virgin
This best-ever Persian Split Pea and Rice Soup with Lamb Meatballs recipe gets flavor from chopped fresh herbs, pomegranate molasses and turmeric. Get the recipe from Food & Wine.

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