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This best-ever Persian Split Pea and Rice Soup with Lamb Meatballs recipe gets flavor from chopped fresh herbs, pomegranate molasses and turmeric. Get the recipe from Food & Wine.

Persian Split Pea and Rice Soup with Lamb Meatballs

Persian Split Pea and Rice Soup with Lamb Meatballs be made days in advance and reheated beautifully; simply swirl in the pomegranate molasses and let the tiny lamb meatballs simmer for 10 minutes before serving.

This Ethiopian Kik Alicha - Split Pea stew is a simple warm stew with just 6 ingredients. Serve with Injera, flatbread or rice.. Vegan Gluten-free

Ethiopian Split Pea stew - Kik Alicha. Vegan Glutenfree

Vegan Glutenfree Recipe - This Ethiopian Kik Alicha - Split Pea stew is a simple warm stew with just 6 ingredients. Serve with Injera, flatbread or rice.

Good sausage is an excellent time-saver, because the links are already spiced and seasoned. The slices of Polish kielbasa in this soup add a wonderful...

Cabbage, Kielbasa and Rice Soup

Cabbage, Kielbasa and Rice Soup - Good sausage is an excellent time-saver, because the links are already spiced and seasoned. The slices of Polish kielbasa in this soup add a wonderfully smoky, peppery, garlicky flavor.

This healthy, simple soup with vegetables, vermicelli pasta, beef meatballs, and fresh herbs is known in Dutch as groentesoep met balletjes and it’s easy, delicious, and filling. One-pot and ready in 30 minutes!

Dutch Vegetable Soup with Meatballs

Dutch Vegetable Soup with Meatballs or groentesoep met balletjes is a healthy, simple soup with vegetables, vermicelli pasta, small beef meatballs, and fresh herbs. One-pot and ready in 30 minutes!

Chilled Persian Yogurt Soup

Chilled Persian Yogurt Soup

Chilled Persian Yogurt Soup: "Ask anyone on my staff their favorite summer dish, and they'll tell you it's this one," says Hoss Zaré. Filled with herbs, nuts and raisins, the soup is delicious with grilled bread. Food and Wine Magazine.

Bourbon Glazed Meatloaf: this is seriously good, sauce is awesome!, used ground chuck/ground pork mixture for meatloaf, red raspberry jam in sauce. Will make again. Made 3/8/15

Bourbon Glazed Meatloaf: this is seriously good, sauce is awesome!, used ground chuck/ground pork mixture for meatloaf, red raspberry jam in sauce.

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