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Cabbage, watercress and pine nut dumplings.

Healthy Snacks

Cabbage, Watercress and Pine Nut Dumplings: Be sure to chop the filling for these vegetarian dumplings with a knife; they become too wet and pasty in a food processor. We liked the dumplings boiled in water, but they're also delicious cooked in a steamer.

Pork-Kimchi Dumpling Pancakes -10   ounce(s)  ground pork   2   scaillions,   1/3   cup  kimchi, drained and finely chopped   2   clove  garlic, minced   1   T  minced  ginger   1   large beaten egg,   1   T  soy sauce   1   tea salt   1/4   cup  firm tofu,   30   round wonton wrappers   1 1/2  T  cornstarch   3   T  oil

Pork-Kimchi Dumpling Pancakes

Pork-Kimchi Dumpling Pancakes Recipe on Food & Wine San Francisco star chef Corey Lee ingeniously reinvents pan-fried dumplings by adding a batter that turns the dumplings into one round, crisp pancake.

Watercress-and-Tofu Dumplings - Dumplings, Gyoza and Pot Stickers on Food & Wine

Dumplings, Gyoza and Potstickers

Shrimp-and-Pork Dumplings with Bamboo Shoots | Fast and healthy shrimp recipes include Mario Batali's shrimp ragout with polenta and quick shrimp pad-thai. Plus more fast and healthy shrimp recipes.

Fast and Healthy Shrimp Recipes

Chef Way: Chef Martin Yan makes his delicate dumpling wrappers with cornstarch, wheat starch, water and shortening.Easy Way: Wonton wrappers, usually sold in the freezer section of the supermarket, make quick work of dumplings.

This garam masala roasted chicken is perfect with bread and butter cabbage.

Garam Masala Roasted Chicken with Bread and Butter Cabbage

Matt McClure, the chef at The Hive in Bentonville, AR, raids the Indian spice pantry for his inspired take on roast chicken.

"At the restaurant, I used to take slices of bacon off trays, stuff them in a roll and eat that as a snack," says chef Jeremy Sewall of Lineage in Bro...

Fruit-and-Nut Trail Mix

vegan pot stickers|use eggplants, shitake mushrooms and mung bean noodles

Chinese Vegan Pot Stickers

Vegan Pot Stickers with Eggplant, Coriander, Green Onion, Shitake Mushrooms, and Chinese Mung Bean Noodles

Thai Chicken Stew with Potato-Chive Dumplings Recipe on Food & Wine Chef Way Pino Maffeo serves his vibrant, spicy, warming stew with gai lan (Chinese broccoli). Sautéed garlic chives stud his plump potato dumplings.

Thai Chicken Stew with Potato-Chive Dumplings

Thai spicy, warming stew with gai lan (Chinese broccoli) Easy Way Baby bok choy, an easy-to-find Chinese green, replaces the gai lan, while regular chives substitute for the garlic chives.

The Good News These nicely spicy dumplings are a wonderful way to eat spinach, which is rich in vitamin C, beta-carotene, magnesium, riboflavin, folat...

Spinach and Tofu Dumplings

Crispy Pot Stickers with Spicy Mushroom and Spinach Filling

Crispy pot stickers (Chinese dumplings) with spicy mushroom and spinach filling (VeganSandra - tasty, cheap and easy vegan recipes by Sandra Vungi)