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Eight-Ball Zucchini Stuffed with Rice, Basil, and Sun-dried Tomatoes
Find this Pin and more on FatFreeVeganKitchen Recipes by susan_v.
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Sun-dried tomatoes lend depth, and a few Kalamata olives pack their usual punch, but the peppery taste of basil makes these rice-stuffed zucchini special.

stuffed zucchini or yellow squash

Like our farmers' markets, the Kitchn archives are brimming with beautiful summer squash, from zucchini to yellow, pattypan, and eight-ball varieties

Who can resist squash the size and shape of a pool ball stuffed with savory deliciousness? Recipe from FatFree Vegan Kitchen

Eight-Ball Zucchini Stuffed with Rice, Basil, and Sun-dried Tomatoes

Stuffed 8 Ball Zucchini with bacon...didn't include bacon, but used some fresh sausage from our local farmer's mkt

8-Ball Zucchini (Stuffed

Stuffed 8 Ball Zucchini with bacon.didn't include bacon, but used some fresh sausage from our local farmer's mkt

Disturbingly Delicious - Stuffed Round Zucchini

The Wonderful Taste of Life

Recipe for Vegetarian Stuffed Zucchini with Brown Rice, Black Beans, Chiles, Cheddar, and Cotija Cheese; if you can't find the round zucchini just slice then lengthwise to make zucchini boats. [from KalynsKitchen.com] #GlutenFree #Meatless #Zucchini

Vegetarian Stuffed Zucchini with Brown Rice, Black Beans, Chiles, Cheddar, and Cotija Cheese

Recipe for Vegetarian Stuffed Zucchini with Brown Rice, Black Beans, Chiles, Cheddar, and Cotija Cheese; if you can't find the round zucchini just slice then lengthwise to make zucchini boats

8-ball Zucchini Stuffed with Vegetable Lentil Medley

Zucchini Stuffed with Vegetable Lentil Medley 1 tbsp. olive oil 1 cup lentils, cooked 1 cup tri-color bell peppers, diced ½ cup tomatoes, seeded and diced About ½ cup zucchini, diced (simply use the hollowed out sections of the […]

Eight Ball Zucchini Stuffed with Rice, Basil and Sun-Dried Tomatoes photo

Eight Ball Zucchini Stuffed with Rice, Basil and Sun-Dried Tomatoes photo

8-ball Zucchini Stuffed with Vegetable Lentil Medley - growing these little gems in my garden!

Round squash are perfectly suited for stuffing, like these Zucchini Stuffed with Vegetable Lentil Medley from Mele Cotte

Whole Wheat Rotini with Broccolini and Sun-Dried Tomatoes

Whole Wheat Rotini with Broccolini and Sun-Dried Tomatoes

This Whole Wheat Rotini with Broccolini and Sun-Dried Tomatoes recipe takes about 25 minutes to make. It's an easy, delicious vegetarian dinner!

Simply Whole Kitchen: Recipe: Stuffed 8 Ball Squash

Simply Whole Kitchen: Recipe: Stuffed 8 Ball Squash

Got a couple of these zuchini from a neighbor....never heard of them before!

Unique single serving size zucchini stuff with bacon, tomato, onion, cheese and seasoned bread crumbs.

Stuffed 8 Ball Squash by jmgearing, via Flickr

It's been pretty nippy when I've gone into work this week--though I guess 64 isn't exactly the definition of "nippy," but it's quite a switch from the degree weeks we had this summer.

I love using these Heirloom 8-Ball Zucchini to make Stuffed Zucchini with Brown Rice, Ground Beef, Red Pepper, and Basil, but you can also use regular long zucchini if that's what you have. [from KalynsKitchen.com] #GlutenFree #ZucchiniRecipe

Stuffed Zucchini with Brown Rice, Ground Beef, Red Pepper, and Basil, with Variations

I love using these Heirloom Zucchini to make Stuffed Zucchini with Brown Rice, Ground Beef, Red Pepper, and Basil, but you can also use regular long zucchini if that's what you have. [from Kaly (Mini Squash Recipes)

Stuffed 8-Ball Zucchini...I used ground beef instead of bacon and parm instead of cheddar, and added garlic in with the onion.

Single-serving sized zucchini stuffed with bacon, tomato, onion, cheese and seasoned bread crumbs

Eight-Ball Zucchini Stuffed with Rice, Basil, and Sun-dried Tomatoes

FatFree Vegan Kitchen

Eight-Ball Zucchini Stuffed with Rice, Basil, and Sun-dried Tomatoes


clock
55 minutes
Ingredients
Vegan, Gluten free ∙ Serves 4
Produce
  • 4 8-ball zucchini
  • 1 cup Basil, leaves
  • 3 cloves Garlic
  • 1/3 cup Sun-dried tomatoes
Condiments
  • 5 Kalamata olives, pitted and chopped
Pasta & Grains
  • 1 1/4 cup Brown rice, cooked
Nuts & Seeds
  • 2 tbsp Almonds

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