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Sugar Saucers | The Splendid Table

Sugar Saucers | The Splendid Table

Sour Cream Rhubarb Pie | The Splendid Table made 6/9/15 - very good. used store bought crust. Butter was a bit soft so my topping was not as pretty but taste was great.

Sour Cream Rhubarb Pie | The Splendid Table made 6/9/15 - very good. used store bought crust. Butter was a bit soft so my topping was not as pretty but taste was great.

Sugar Saucers [Week 12 of 12 Weeks of Christmas Cookies]

Sugar Saucers [Week 12 of 12 Weeks of Christmas Cookies]

Almond and Orange Florentines These sound deceptively simple. I imagine the trick is getting them out of the pan. I would definitely add the brushed chocolate to one side!

Almond and Orange Florentines

Almond and Orange Florentines These sound deceptively simple. I imagine the trick is getting them out of the pan. I would definitely add the brushed chocolate to one side!

Cranzac Cookie Recipe by David Lebovitz. Adapted from the classic Anzac Biscuits, popular in New Zealand and Australia with reduced fat. With oats, cranberries, and coconut

October 2015 Newsletter from DavidLebovitz.com

Cranzac Cookie Recipe by David Lebovitz. Adapted from the classic Anzac Biscuits, popular in New Zealand and Australia with reduced fat. With oats, cranberries, and coconut

The $250 Cookie Recipe- switch out chocolate chips for peanut butter chips?

The $250 Cookie

The $250 Cookie Recipe- switch out chocolate chips for peanut butter chips?

Already on noted in the Food52 Baking book, but she has an alt for salted butter. brown sugar shortbread

Brown Sugar Shortbread

Already on noted in the Food52 Baking book, but she has an alt for salted butter. brown sugar shortbread

Fruitcake Cookies : "Many years ago Lee Bailey, the wonderful cookbook writer, asked me to make 600 pounds of these cookies to sell at his store and I still love them," says Ina. "They're not only totally delicious (don't think fruitcake — think cookies) but you can make rolls of the dough, refrigerate them and just slice and bake them off as you need them all throughout the holidays."

Best Fruity Holiday Cookies : Food Network

Fruitcake Cookies : "Many years ago Lee Bailey, the wonderful cookbook writer, asked me to make 600 pounds of these cookies to sell at his store and I still love them," says Ina. "They're not only totally delicious (don't think fruitcake — think cookies) but you can make rolls of the dough, refrigerate them and just slice and bake them off as you need them all throughout the holidays."

Oatmeal Raisin Cookies

Recipe: Oatmeal Raisin Cookies

Oatmeal Raisin Cookies

Ready for holiday baking? Try these cookie recipes : Holidays

Ready for holiday baking? Try these cookie recipes : Holidays

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