Phase 2 For vegans -- Thai Black Pepper and Garlic Tofu. Skip the cornstarch, and this spicy tofu and sauteed veggies makes a perfect vegan dish for Phase 2 of the (Note that only vegans get special permission to eat soy, and only on Phase
This "tieban dofu" or griddled tofu steak, using Xinjiang spices like cumin and chili. It's tasty, healthy, and vegan! But the good news with this dish is that it has so much great flavor, you’ll never feel deprived.