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Autumn is here, which means that it's pumpkin season. Today, I will share with you one of the easiest Korean pumpkin recipes: pumpkin porridge called  hobak-jook (호박죽).

Autumn is here, which means that it's pumpkin season. Today, I will share with you one of the easiest Korean pumpkin recipes: pumpkin porridge called hobak-jook (호박죽).

How to Make Korean Pumpkin Porridge (Hobakjuk) | MyKoreanKitchen.com #pumpkin #kabocha #squash #porridge #koreanfood via @mykoreankitchen

Pumpkin Porridge (Hobakjuk)

Korean Pumpkin Porridge (Hobakjuk) - My Korean Kitchen

Korean pumpkin porridge. Ingredients: pumpkin, rice, water, sugar, salt. Recipe on Beyond Kimchee.

Beyond Kimchee: Korean Pumpkin Porridge, just right for Goldilocks

Autumn is here, which means that it's pumpkin season. Today, I will share with you one of the easiest Korean pumpkin recipes: pumpkin porridge called hobak-jook (호박죽).

How to make Korean Pumpkin Porridge, hobak-jook (호박죽)

Autumn is here, which means that it's pumpkin season. Today, I will share with you one of the easiest Korean pumpkin recipes: pumpkin porridge called hobak-jook (호박죽).

Hobakjuk (호박죽) (Kabocha Porridge)

Hobakjuk (Kabocha Porridge) and Winners

Hobakjuk (Pumpkin Porridge) - the secret ingredient is the sweet glutinous rice vegan vegetarian South Korea Food

How to make Korean Pumpkin Porridge, hobak-jook (호박죽)

How to make Korean Pumpkin Porridge, hobak-jook (호박죽)

Rice Cakes, Korean, Pumpkin, Restaurants, Diners, Squash, Pumpkins, Restaurant, Butternut Squash

Korean style Kabocha pureed soup.

Korean Kabocha Porridge

A really comforting recipe. Our Korean Kabocha Porridge has rice cake balls, and is made from pureed kabocha.

Korean Radishes are sweet and crunchy this season. If you wanted to try making kimchi, try this easy 6 ingredient Radish Kimchi. | Kimchimari.com

How To Make Easy Radish Kimchi - Traditional Recipe

The Fussy Palate: Danpatjuk - Korean Sweet Red Bean Porridge

Time flies and it is gonna be Dongzhi Festival (or Winter Solstice Festival), the time of making and eating tangyuan (glutinous rice balls) .

Bibimguksu0g somen noodles (about 1 bunch) 3 tablespoons Gochujang paste ½ tablespoon corn syrup or mulyeot ½ tablespoon apple cider vinegar 1 tablespoon minced garlic (about 3 cloves garlic) 3 teaspoons soy sauce ½ tablespoon Korean fine red pepper flakes 1 tablespoon dark sesame oil ½ tablespoon sesame seeds Lettuce to garnish Thinly sliced cucumbers 1 hard boiled egg, cut into 4 quarters

Bibimguksu Noodle Recipe Ingredients somen noodles (about 1 bunch) 3 tablespoons Gochujang paste ½ tablespoon corn syrup or mulyeot ½ tablespoon apple cider vinegar 1 tablespoon minced g…

Spicy seafood japchae

Spicy Seafood Japchae

This recipe is another variation of japchae, Korean stir-fried glass noodles! The japchae is made spicy with seafood. It has a nice and clean spicy kick!

Tteokbokki is a popular Korean snack made up of chewy rice cakes and soft fish cakes in a spicy sweet chili sauce. It's easy to make, fun to share, and extremely addicting! |www.kimchichick.com

Tasty Tteokbokki: Korean spicy rice cakes

Tteokbokki is a popular Korean snack made up of chewy rice cakes and soft fish cakes in a spicy sweet chili sauce. It's easy to make and extremely addicting

This paleo and gluten free Korean pumpkin soup is a popular appetizer or meal in Korea, and a perfect comfort food for the Fall!

Korean Pumpkin Soup with Sticky "Rice" Balls (Hobakjuk)

Korean Pumpkin Soup with Sticky "Rice" Balls (Hobakjuk) – what great grandma ate

Across Asia, dumplings symbolize good luck for the Lunar New Year. In preparation for this year's celebration, I decided to learn how to make one of my favorite dumpling dishes, the Korean hobakjuk or pumpkin porridge with sweet rice dumplings. If you aren't familiar with the Asian tradition of sweet soups and porridges, it might help to think of this as a pudding. In addition to the velvety pumpkin, it has delightful mochi-like rice balls and makes a delicious winter breakfast or sub...

Korean Pumpkin Porridge with Rice Dumplings (Hobakjuk)

Recipe: Korean Pumpkin Porridge with Rice Dumplings (Hobakjuk) — Recipes from The Kitchn

one of my very favorite summer recipes. I make this ALL the time on hot days and it's soooooo good and refreshing.

Recipe: Vegetarian Naengmyun (Korean Cold Noodles)

Vegetarian Naengmyun (Korean Cold Noodles) - Korean buckwheat noodles (which may also include arrowroot or yam) and cold, tangy broth topped with crisp cucumber, pear, and even a few ice cubes for extra chill factor.

The Top 6 Korean Stews

Is the weather outside chilling? How about a nice warm bowl of Korean stew? I have posted numerous Korean stew recipes over the few years and most of them(Spicy Chicken Stew)

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