Weight Watchers Beef and Mushrooms. Beef Tips in Mushroom Sauce Crock Pot Recipe - 6 Point Value - Ingredients: 2 pounds lean chuck – cut in 1 – inch pieces 1 can fat free cream of mushroom soup 1 pkg. onion soup mix 1 can Diet Sprite or
Easy Lemon Chicken- Pan or Crockpot Lemon Chicken - Put cube of butter in bottom of crock pot. Lay chicken in pot. Sprinkle Italian dressing packet over chicken, drizzle with lemon juice, pop the lid on. Cook on High hours, or Low hours.
Easy BBQ Ribs Like most good slow cooker recipes, this one does have a couple extra steps, but I loved that the extra steps were after the slow cooking, not before, because sometimes my cooking skills at 8 AM are not the sharpest.
Slow Cooker Beef and Noodles - (Stew Meat) this was really simple and extremely delicious! Going to try cream of mushroom next time instead of cream of celery. Also may add fresh mushrooms and peas and carrots.
Ham, Green Beans, and Potatoes in slow cooker. 8 red potatoes, scrubbed and halved 1 ounce) package frozen green beans (or fresh) 2 cups ham, cut into bite sized pieces 1 can vegetable broth or 1 can chicken broth
Slow Cooker Corned Beef and Cabbage (Paleo/Whole30)
*****Slow cooker corned beef and cabbage uses only a few ingredients. This is known as the traditional or classic Irish dish for St. Cooks in the crockpot 7 hrs on high (veggies & meat first 6 hrs than add cabbage for another hr.
WW 6 Points Crock Pot Teriyaki Chicken 2 lb boneless, skinless chicken breast, cut into 2 inch pieces cup soy sauce cup honey 3 whole garlic cloves 1 hot chili sauce, optional 4 hrs on low- stir after 2 hrs
Slow Cooker Mongolian Beef 1 pounds beef flank steak, cut into strips cup cornstarch 2 tablespoons olive oil teaspoon minced ginger 2 cloves garlic, minced cup soy sauce cup water cup brown sugar cup shredded carrots 3 medium green onions, chopped
Ridiculously tender, Homemade Slow Cooker Beef Tips and Gravy (without any “cream of” anything!) is richly satisfying, comforting and flavorful and the perfect make ahead meal for busy weeknights! I also love serving it for special occasions or holidays b