Canned biscuit melt in your mouth doughnuts recipe (foolproof and great for beginners). Also make great sopapillas with canned biscuits--quarter each biscuit, deep, fry & sprinkle with cinnamon sugar--yum!
Brandi's consensus: Oh my goodness! These were so yummy! I halved the recipe which made 13 doughnuts (but made the full amount of glaze). They were the best homemade doughnuts I've ever made. Definitely keeping t
Cinnamon Sugar Pull-Apart Muffins ~ Layers of buttery cinnamon sugar goodness packed into a muffin. Like your favorite sweet pull-apart loaf, these individual muffins have layers of buttery cinnamon sugar to peel off and nibble to your heart's content.
Use cookie cutters to make, push into muffin pan & fill with pumpkin pie, cheesecake, chocolate silk pie, cherry! (This recipe is for Mini Lemon Tartlets + the Crust). This is just as easy to use with premade GF pie crust
Boston Cream Doughnut Holes Recipe~ Ingredients:: 1 Container of Pillsbury grands Flaky layers biscuits 1 Box JELLO instant Vanilla Pudding (OR you can make your own Pastry Cream) Chocolate Almond Cup when melted) Oil for frying
Monkey bread is one of my favorite treats to make. Second, you can have as much or as little of it as you'd like, so you don't have to feel bad if you only want to try a 'sample'. Finally, it's fantastic for sharing- not that
Ginger Pear Muffins Recipe from Taste of Home -- shared by Lorraine Caland of Thunder Bay, Ontario (I replaced one cup of white flour with 1 cup whole wheat flour; muffins were very good and moist - SB)