The Greenbrier's Original Mint Julep! Muddle fresh mint leaves with 1 ounce of simple syrup. Fill cup with crushed ice (very important) and add 2 ounces of Woodford's Reserve Bourbon. Stir once or twice and add a sprig of mint dusted with powdered sugar.
Elderflower Champagne Cocktail via Zested Ingredients: Dry champagne St Germain Thinly sliced cucumber Mint Directions: Fill a tumbler with ice. Fill of the glass with dry champagne. Add thinly sliced cucumber and fresh mint. Top off with St Germain.
Minted Rose Water: For a tiny carafe like ours we combined 2 cups of cool water, a quarter teaspoon of Rosewater, two sprigs of Mint, and a few rose petals. This can obviously be doubled or tripled depending on your vessel.