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The view from the Centre Pompidou (really, the highlight of Paris: Centre Pompidou)

Had a dream I was in Paris lsat night- I've been nwanting to go all day.

Wine, wine, wine!

Outstanding Reflection Photography

Having a winter celebration or wedding? Chill your champagne on snow! |10 Winter Wedding Drink Ideas - Style Me Pretty

10 Winter Wedding Drink Ideas

Beautiful winter wedding in the French Ski Resort of Megeve by destination wedding photographer Aneta Mak.

Moët & Chandon dispenser - I want this!!!

World's first champagne vending machine at Selfridge's in London. Machine holds 350 bottles of Moët & Chandon. Each bottle is coated in miniature Swarovski crystals.

Champagne on snow...beautiful.

Champagne on snow - outdoors New Years toast. So doing this on our anniversary next year!

Chocolate Covered Strawberries and a Fine Champagne...

Happy Valentine's Day from all of us at Renee's of Sharyland! Come and enjoy a delicious lunch with complimentary champagne. Don't forget we also have chocolate covered strawberries for purchase accompanied by a long stemmed rose.

We've all seen hundreds of pictures of the Eiffel Tower.  But this one dropped my jaw.  A keeper.

Breathtaking picture of the Eiffel Tower. This was the color of lights the night we had dinner in the Eiffel Tower.

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Louis Vuitton Eiffel Tower Paris France Love it. Crazy for Louis Vuitton. LV all the way.

Window with view of the Eiffel Tower framed. Elegant interior.

This color scheme and accent colors - Rooms With a View. One of my favorite decor photos of all time. First I love Paris, I love this room and I love the Eiffel Tower reflected from across the room.double the view! visit Whimsical Home and Garden

The Latin name for the cacao tree - the tropical plant source of all things chocolate - consists of two words packed with candy-loving scientific exuberance. Theobroma cacao. It derives from the Greek words for god (theo) and food (brosi), roughly translating to "food of the gods". Well, sure you say. Obviously. This is chocolate, after all. Almost goes without saying. Which is why I won't. Actually, I'm mostly trying to explain why the most potent chemical compound in chocolate - a pla...

The Curious (Toxic) Chemistry of Chocolate