Explore Chocolate And Vanilla Cake and more!

Whipped Cake Co. Another @katherine_sabbath inspired beauty! Butterscotch and chocolate cakes with vanilla bean buttercream, candy shards and mini meringues. Keep your eyes peeled for this candy shard tutorial soon to come on the blog!

Whipped Cake Co. Another inspired beauty! Butterscotch and chocolate cakes with vanilla bean buttercream, candy shards and mini meringues. Keep your eyes peeled for this candy shard

Hey Unicorn Cheesecake!  Quadruple layered & flavoured - A coconut, strawberry, vanilla bean & pistachio rainbow cheesecake on an Oreo cookie base.  I bought this awesome monochrome splatter cake stand from @crowcanyonhome

Quadruple layered & flavoured - A coconut, strawberry, vanilla bean & pistachio rainbow cheesecake on an Oreo cookie base. I bought this awesome monochrome splatter cake stand from

Chocolate, Meringue Cookies, Peppermint Candy, Buttercream Cake, Candy Canes, Bunting, Glaze, Cake Toppers, Vanilla

Topped with artistic candy shards and embellished with a variety of sprinkles, this Piqued Interest Cake i

This will be good when my sister stops smashing her children's faces in their birthday cakes lol Topped with artistic candy shards and embellished with a variety of sprinkles, this Piqued Interest Cake is sure to have everyone talking!

★ pinterest: maddieroth9 ★

hree layers of vanilla sponge, filled with dark chocolate ganache & my favourite peanut butter choc chip fudge. Frosted with caramel Swiss meringue buttercream & finished with a raspberry ganache drip

Old Fashioned Butter Cake ~ This fluffy, moist, easy-to-prepare cake recipe is a 100 year old treasure and a keeper… The recipe was discovered in an old McCall’s cookbook published in 1910 : FlavorCatalog

*Made cake true to recipe, did not rise very much* Old Fashioned Butter Cake ~ This fluffy, moist, easy-to-prepare cake recipe is a 100 year old treasure and a keeper… The recipe was discovered in an old McCall’s cookbook published in 1910 : FlavorCatalog

Black Forest Cherry Cake, or Schwarzwälder Kirschtorte, is a classic!  The trick is to find a recipe that's authentic, because it's not a sticky-sweet dessert.  Try this recipe out--it's as close as you can get without a trip to your German bakery!  Just remember to start a day ahead to soak the cherries overnight!

Authentic Black Forest Cake (Schwarzwald Kirsch Kuchen)

English language, Black Forest Cherry Cake Schwarzwälder Kirschtorte is a classic! The trick is to find a recipe that's authentic, because it's not a sticky-sweet dessert. Try this recipe, just remember to start a day ahead to soak the cherries overnight!

Mini Sour Cream Chocolate Cakes - Handle the Heat

Mini Sour Cream Chocolate Cakes are the ultimate light and fluffy dessert! Made them and they are good but come out tasting like a brownie rather then fluffy and light

Died and Went to Heaven Chocolate Cake,diabetic Version from Food.com:   								Deliciously moist low-sugar chocolate cake, made even more flavorful by the addition of coffee. This is from the Splenda site.

Died and Went to Heaven Chocolate Cake,diabetic Version

Died and Went to Heaven Chocolate Cake,diabetic Version Servings: 10 1 cups all-purpose flour cup Splenda granular cup Splenda brown sugar blend cup cocoa powder 1 teaspoons.

These rich & fudgy double chocolate cookies are made from a cake mix so they're super fast and easy! You can have hot cookies ready in 15 minutes with this recipe!

quick & easy double chocolate chip cookies {from a cake mix

These rich & fudgy double chocolate cookies are made from a cake mix so they're super fast and easy! You can have hot cookies ready in 15 minutes with this recipe! easy cookies from cake mix

Introducing one of my new favorite frosting recipes – French Buttercream! This recipe is from my newly released book, ‘The European Cake Cookbook’. You’ll find this recipe used throughout the book! If you’ve never tried making and using this version of buttercream, you’re in for a real treat! It’s silky smooth, luscious, flavorful and it […]

French Buttercream +Chocolate Coffee Cake

Introducing one of my new favorite frosting recipes – French Buttercream! This recipe is from my newly released book, ‘The European Cake Cookbook’. You’ll find this recipe used throughout the book! If you’ve never tried making and using this version of buttercream, you’re in for a real treat! It’s silky smooth, luscious, flavorful and it […]

Pinterest
Search