Ginger Scallion Tripe (Dim Sum Style) from Food.com: My son and husband are both obsessed with the tripe from our favorite Chinese dim sum restaurant, so I've spent the last month trying to perfect a recipe at home to duplicate it. The trick is to infuse the tripe with lots of the ginger and scallion flavor while it's becoming tender, during the initial boiling step. The outcome is a flavorful dish well worth the effort. Here it is... and enjoy!
Beef Tripe Dim Sum - not chewy at all
Ring in Chinese New Year with DIY dim sum! Here's our step-by-step and recipe for homemade pork and shrimp shumai.
How to make Dim Sum, Shrimp Dumplings, Ha Gow Recipe, Har Gow, Hagow, Har Kau, Har Gao