I love to cook/bake and my favorite thing to bake is homemade bagels. I learned how to make these in Israel when I was staying on a Kibbutz for a few days. There's nothing better than homemade bagels for breakfast, which is my favorite meal of the day!
Egg in a Hole, cooked inside a bagel with smashed avocado on top. Our family’s favorite breakfast, and it’s perfect for easy, healthy lunches and dinners too! Use a whole wheat bagel to make it clean eating friendly.
2 Ingredient Bagels
2 Ingredient Bagels. No yeast or proofing! Homemade chewy bagels ready in less than an hour.