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Charlie Drevstam — Italiensk buffé

Charlie Drevstam — Italiensk buffé

Bruno Tarsia, architect and interior stylist,produces editorial photo shoots, commercial catalogs, exhibitions and advertising campaigns, but also interior design for private clients and showrooms

Bruno Tarsia, architect and interior stylist,produces editorial photo shoots, commercial catalogs, exhibitions and advertising campaigns, but also interior design for private clients and showrooms

How These 98 Identical Food Cubes Were Made  We called up the artists, Lernert & Sander, to get the inside scoop on why and how they took 98 foods and cut them into 2.5 by 2.5 by 2.5 centimeter cubes and arranged them in a perfectly symmetrical pattern to be photographed.

How These 98 Identical Food Cubes Were Made

How These 98 Identical Food Cubes Were Made We called up the artists, Lernert & Sander, to get the inside scoop on why and how they took 98 foods and cut them into 2.5 by 2.5 by 2.5 centimeter cubes and arranged them in a perfectly symmetrical pattern to be photographed.

AESTHETICALLY THINKING

AESTHETICALLY THINKING

Charred Garlic Scape & Pearl Onion Chutney | An equal parts sweet, bitter and floral end-of-summer spread that perks up grilled sandwiches, whole-grain salads and cream cheese toast like nobody’s business.

Cooking with Alliums, The Flowers Pretty Enough to Eat

Charred Garlic Scape & Pearl Onion Chutney | An equal parts sweet, bitter and floral end-of-summer spread that perks up grilled sandwiches, whole-grain salads and cream cheese toast like nobody’s business.

Skarp Agent - Roland Persson - All - 40703

Skarp Agent - Roland Persson - All - 40703

Sarah Illenberg: Food illustrations on vegetarism. Photography by Sabrina Rynas.

Sarah Illenberg: Food illustrations on vegetarism. Photography by Sabrina Rynas.

Charlie Drevstam — DV, breakfast

Charlie Drevstam — DV, breakfast

Do you wanna lose some weight or just to learn a new food recipe?Check from where i took my food recipes!

Do you wanna lose some weight or just to learn a new food recipe?Check from where i took my food recipes!

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