Large serving recipe for entertaining. Homemade Antipasto Salad Recipe -This colorful salad is a tasty crowd-pleaser. Guests love the homemade dressing, which is a nice change from bottled Italian. — Linda Harrington, Windham, New Hampshire
, drained and chopped * 1 red bell pepper, diced * 1 green bell pepper, chopped * 3 tomatoes, chopped * 1 ounce) package dry Italian-style salad dressing mix * cup extra virgin olive oil * cup balsamic vinegar .
My latest summer obsession is a fusion of your favorite antipasto together with a pasta salad that is tossed with an amazing homemade zippy Italian dressing that will make your tastebuds sing. Perfect for your next backyard barbeque.
Delicious and refreshing summer salad recipe: 1 package refrigerated cheese tortellini 1 cup fresh mozzarella, cubed 1 cup pepperoni, chopped 1 cup cherry tomatoes cut in half cup fresh basil, chopped cup Caesar salad dressing Salt and pepper to taste