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Spinach Artichoke and Brie Crepes with Sweet Honey Sauce by halfbakedharavest

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Spinach and Ricotta #Pizza

Spinach and Ricotta Pizza

Spinach and Ricotta #Pizza

Michaela Forni

Michaela Forni

Crispy Baked Potato Chips with Garlic, Thyme and Parmesan + How to make the crispiest chips in the oven!

Crispy Baked Potato Chips with Garlic, Thyme and Parmesan

Crispy Baked Potato Chips with Garlic, Thyme and Parmesan + How to make the crispiest chips in the oven!

pizza + fig

pizza + fig

Zucchini, Feta & Mint Quiche

Zucchini, Feta & Mint Quiche

My favorite salad: baby spinach, toasted walnuts and pecans, feta, parmesan cheese and avocado with a honey mustard vinaigrette

My favorite salad: baby spinach, toasted walnuts and pecans, feta, parmesan cheese and avocado with a honey mustard vinaigrette

This recipe is so simple it almost doesn't count as a recipe, but it was too good not to share, jazzing up a basic avocado toast with crumbled goat cheese, red pepper flakes, and my new favorite finishing salt, Hawaiian black lava.  We don't eat avocados often, primarily because really good ones are rare here in Tennessee. I've had one too many watery, flavorless, or fishy-smelling (ew) avocados than I care to count. So when I happen to slice into one that's perfectly ripe (is it just me or…

Goat Cheese & Avocado Toast

This recipe is so simple it almost doesn't count as a recipe, but it was too good not to share, jazzing up a basic avocado toast with crumbled goat cheese, red pepper flakes, and my new favorite finishing salt, Hawaiian black lava. We don't eat avocados often, primarily because really good ones are rare here in Tennessee. I've had one too many watery, flavorless, or fishy-smelling (ew) avocados than I care to count. So when I happen to slice into one that's perfectly ripe (is it just me or…

Morotsfrossa - carrot beats sallad

Morotsfrossa - carrot beats sallad

Crepes with sweetened ricotta cheese filling and blueberries | breakfast and dessert!

Crepes with ricotta cheese and blueberries

Crepes with sweetened ricotta cheese filling and blueberries | breakfast and dessert!

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