Italian Tuna Avocado Boats - fresh tuna salad made with Bella Portofino extra virgin olive oil packed yellowfin tuna, olives, sundried tomatoes, parsley, and lime served in avocado boats. An easy, healthy, dairy free, gluten free, and paleo friendly recipe!
NYT Cooking: This is truly the best way to cook salmon. Slowly roasting an already fatty fish in a generous amount of luxurious fat (here, one and a half cups of olive oil) makes it nearly impossible to overcook. Plus, you can flavor that oil with whateve
NYT Cooking: Here is a recipe for an oven-roasted version of the classic street-side flavor bomb usually cooked on a rotisserie. It is perfect for an evening with family and friends. Serve with pita and tahini, chopped cucumbers and tomatoes, some olives,
New recipe on Kevin & Amanda Recipes today! :) This Rosemary Sea Salt Flatbread is the perfect appetizer or side dish to serve with dinner! It’s lightly fried in olive oil and topped with fresh rosemary and sea salt. The perfect combination!