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Tahini Blondies | How delicious do peanut butter blondies sound? Here’s the thing: tahini is made entirely from ground-up sesame seeds, so the paste is similar to natural peanut butter. Tahini adds richness and moisture to baked goods like these blondies and a pleasant, slightly bitter nuttiness. If you didn’t know the secret ingredient, you’d just observe that these squares taste like blondies all grown up. That is: they’re sweet but not too sweet, and have a subtle earthy edge. The recipe ...
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What to do with leftover tahini: make blondies!

Tahini Blondies | How delicious do peanut butter blondies sound? Here’s the thing: tahini is made entirely from ground-up sesame seeds, so the paste is similar to natural peanut butter. Tahini adds richness and moisture to baked goods like these blondies and a pleasant, slightly bitter nuttiness. If you didn’t know the secret ingredient, you’d just observe that these squares taste like blondies all grown up. That is: they’re sweet but not too sweet, and have a subtle earthy edge. The recipe ...

Peanut butter blondies

An easy and delicious peanut butter blondie recipe – you will not miss the chocolate at all. Great peanut butter taste and an ultra-fudgy center.

Easy Tahini Shortbread Cookie Recipe | The Mediterranean Dish. Flavor-packed…

Shortbread cookie recipe w/ a Middle Eastern twist! Tahini adds rich, nutty sesame flavor for an even more comforting cookie. See tutorial!

Milk Chocolate Tahini Blondies - The Little Loaf

Milk Chocolate Tahini Blondies

Jessica Emily Marx for The New York Times Salted Tahini Chocolate Chip Cookies

Salted Tahini Chocolate Chip Cookies

These chocolate chip cookies are a great place to start for the home baker seeking more sesame. Rich, savory and sweet, they are one of the rare variations that are just as good as the original. (Photo: Jessica Emily Marx for The New York Times)

Milk Chocolate Tahini Blondies #chocolate #tahini #thelittleloaf

Milk Chocolate Tahini Blondies

Milk Chocolate Tahini Blondies #chocolate #tahini #thelittleloaf

Tahini Cookies. The creamy sesame seed paste isn’t just for hummus: It’s the secret ingredient in these effortless confections.

Tahini Cookies

With short ingredient lists and even shorter baking times, these crave-satisfying cookie recipes are just what you need when a cookie craving hits.

Crazy delicious chocolate chip blondies recipe with toasted pecans. Made with coconut sugar and whole wheat flour, so they're healthier than most, too!

Coffee Chocolate Chip Blondies

Crazy delicious chocolate chip blondies recipe with toasted pecans. Made with coconut sugar and whole wheat flour, so they& healthier than most, too!

Inside-Of-A-Peanut-Butter-Cup Cookies - Soft cookies that taste like the inside of peanut butter cups thanks to a special ingredient! Yum!!! #peanutbuttercookiebar

Inside-Of-A-Peanut-Butter-Cup Cookies - Soft cookies that taste like the inside of peanut butter cups thanks to a special ingredient! Yum!!! #peanutbuttercookiebar

NYT Cooking: Flavored with sesame seeds and tahini paste, these sophisticated shortbread cookies, adapted from "Soframiz" by Ana Sortun and Maura Kilpatrick, have a pleasing crumbly texture and an intense, almost nutty flavor. Serve them as part of a cookie plate for dessert, or with coffee or tea as a midafternoon snack.

Tahini Shortbread Cookies

NYT Cooking: Tahini shortbread cookies, adapted from "Soframiz" by Ana Sortun and Maura Kilpatrick, have a pleasing crumbly texture and an intense, almost nutty flavor.

The recipe for these oh-so- easy Crunchy No-Bake Chocolate Peanut Butter Bars is a sweet sample of what you’ll find in the pages of Mary Younkin’s brand new cookbook entitled The Weeknight Dinner Cookbook featuring simple family friendly meals for everyday home cooking. You may recognize Mary from Facebbok or you may have seen her work around the...Read More »

The recipe for these oh-so- easy Crunchy No-Bake Chocolate Peanut Butter Bars is a sweet sample of what you’ll find in the pages of Mary Younkin’s brand new cookbook entitled The Weeknight Dinner Cookbook featuring simple family friendly meals for everyday home cooking. You may recognize Mary from Facebbok or you may have seen her work around the...Read More »

KEEPER!  Tahini Swirl Brownies | GF  /  Ingredients  1/4 cup untoasted sesame oil 3 tablespoons butter, coarsely chopped $ 4 ounces bittersweet chocolate, coarsely chopped 80% 3/4 cup granulated sugar $ 3 large eggs, divided $ 1 teaspoon vanilla extract 1/2 teaspoon salt 3 ounces all-purpose flour GF  1/4 cup tahini (sesame seed paste), at room temperature 1 tablespoon brown sugar (coconut sugar)

Tahini Swirl Brownies

For Tahini Swirl Brownies, you start with brownies and then top them with a swirl of sweetened tahini that gives a delightful nutty depth of flavor

Tahini Blondies | How delicious do peanut butter blondies sound? Here’s the thing: tahini is made entirely from ground-up sesame seeds, so the paste is similar to natural peanut butter. Tahini adds richness and moisture to baked goods like these blondies and a pleasant, slightly bitter nuttiness. If you didn’t know the secret ingredient, you’d just observe that these squares taste like blondies all grown up. That is: they’re sweet but not too sweet, and have a subtle earthy edge. The recipe…

Real Simple

Tahini Blondies


clock
55 minutes
Ingredients
Vegetarian ∙ Serves 9
Refrigerated
  • 2 Eggs, large
Condiments
  • 1 cup Tahini
Baking & Spices
  • 1 1/2 cups All-purpose flour
  • 1/4 tsp Baking soda
  • 1 3/4 cups Brown sugar, packed light
  • 1/4 tsp Kosher salt
  • 1 tsp Sea salt, coarse
Dairy
  • 1/4 cup Butter, unsalted

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