PEAR & THYME FIZZ *serves 6 2 cups good-quality apple juice 1 ripe but firm pear, very thinly sliced 12 sprigs fresh thyme cup orange-flavored liqueur (I like grand marnier) 1 bottle sparkling wine (champagne, prosecco, cava, etc.
Toasted Frozen Coconut #mojito is a summer must have! Made lighter with fresh lime juice, a homemade mint simple syrup and then blended with coconut milk for a refreshing cocktail that you won't have troubles asking for seconds!
Elderflower liqueur is back in style these days. Germain with 4 oz. champagne and garnish with an orange slice or a strawberry. Made these for my birthday with Orange slices. This is my new favorite drink!
Cranberry Moscow Mule by Noshing With The Nolands is a festive cocktail you'll want to start serving now and throughout the holiday season! Or sub vodka for Woodford Reserve and make it a Kentucky mule 😋