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Healthy Sweet Potato Skins
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Healthy Sweet Potato Skins - a vegetarian recipe featuring sweet potatoes, spinach, and chickpeas! a MUST TRY for sweet potato lovers. Will sub and omit certain things to make it clean eating!

Healthy Sweet Potato Skins - a vegetarian recipe featuring sweet potatoes, spinach, and chickpeas. I didn't use any chickpeas, did add bacon. most amazing side dish ever.

Healthy Sweet Potato Skins - a vegetarian recipe featuring sweet potatoes, spinach, and chickpeas! Subs: coco yogurt for sour cream Nutritional yeast for cream cheese Topped with grated goat Gouda AMAZINGLY GOOD!

Healthy Sweet Potato Skins

Enjoy a big plate of extra crispy, extra loaded sweet potato skins in no time! This game-time favorite is hard to resist.

Enjoy a big plate of extra crispy, extra loaded sweet potato skins in no time! This game-time favorite is hard to resist. Yield: 8 potato skins, may easily be doubled or tripled for a crowd

Sweet potato and spinach bake, it is delicious! The only thing I would change is MORE VEGGIES, pack em' in :D

Sweet potato & spinach bake

Sweet potato & spinach bake - If you're after some substantial comfort food on a budget then this vegetarian bake is just the thing. Add lamb chops for the meat eaters

Loaded Sweet Potato Skins |  #Loaded #Potato #skins #Sweet

Enjoy a big plate of extra crispy, extra loaded sweet potato skins in no time! This game-time favorite is hard to resist. Not sure if sweet potato are low amylose

Healthy Sweet Potato Skins

Healthy Sweet Potato Skins

Healthy Sweet Potato Skins 2 medium or large sweet potatoes tablespoons butter 1 shallot, minced 1 bag fresh baby spinach ¼ cup light sour cream 2 ounces light cream cheese 1 cup chickpeas ¼ cup shredded mozzarella cheese salt and pepper to taste

Bang Bang Cauliflower. This sauce is so addicting and easy! The cauliflower is dredged in panko crumbs and baked.

Bang Bang Cauliflower

Make a keto version - Bang Bang Cauliflower. This sauce is so addicting and easy! The cauliflower is dredged in panko crumbs and baked.

Rosemary Sweet Potato Stackers | Kim's Healthy Eats Tried this tonight - it was good!! Bacon grease subbed for the coconut oil next time?! :-)

Rosemary Sweet Potato Stackers

Rosemary Sweet Potato Stackers made in muffin tins at bowl whisk together oil, chopped rosemary, salt, and pepper. Add 5 sliced sweet potatoes and toss to coat evenly. Layer slices into muffin pan and fill to the top.

Natural Supplements and Vitamins cheaper with iHerb coupon OWI469 http://youtu.be/w-eJkLbcOm4 #fitness #exercisefitness #healthyfood #health #diet #vitamins #supplements #iherb

Football season- Easy potato skins recipe - These potato rounds are topped with cheddar cheese, crumbled bacon bits and taste great topped with a little sour cream!

 Sweet Potato Skins, a hearty appetizer filled with smoked turkey, white cheddar, and bacon | Life Love, and Good Food

Sweet Potato Skins

Garlic Butter Smashed Sweet Potatoes With Parmesan Cheese are crispy and buttery on the outside, while soft and sweet on the inside, making way for one of the best ways to eat a sweet potato! | https://cafedelites.com

Garlic Butter Smashed Sweet Potatoes With Parmesan Cheese are crispy and buttery on the outside, while soft and sweet on the inside, making way for one of the best ways to eat a sweet potato! | https://cafedelites.com

Twice Baked Chicken Fajita Sweet Potatoes - Healthy and filling comfort food and a deliciously creamy way to change a meal from boring to fiesta!

Healthy, yummy and beautifull recipes to help you in your daily fit routine! Twice Baked Chicken Fajita Sweet Potatoes - Healthy and filling comfort food and a deliciously creamy way to change a meal from boring to fiesta!

Healthy Sweet Potato Skins

Pinch of Yum

Healthy Sweet Potato Skins


clock
1.5 hour
Ingredients
Vegetarian, Gluten free ∙ Serves 2-3
Produce
  • 1 bag Baby spinach, fresh
  • 1 cup Chickpeas
  • 1 Shallot
  • 2 Sweet potatoes, medium or large
Baking & Spices
  • 1 Salt and pepper
Dairy
  • 1 1/2 tbsp Butter
  • 2 oz Light cream cheese
  • 1/4 cup Mozzarella cheese
  • 1/4 cup Sour cream or greek yogurt, light

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