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Fresh Gluten-Free Pasta / Possibly a good base for a grain-free recipe?
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Fresh Gluten-Free Pasta Recipe | Epicurious.com
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Epicurious
Fresh Gluten-Free Pasta
Ingredients
Vegetarian, Gluten free ∙ Serves 4
Refrigerated
- 4 Egg yolks from large eggs
- 2 Eggs, large
Baking & Spices
- 2/3 cup Corn flour
- 1 tsp Guar gum
- 1/2 cup Potato starch
- 1/2 cup Quinoa flour
- 1 tsp Sea salt, fine
- 2 tsp Xanthan gum