Explore White Chocolate Mousse, French Pastries, and more!

Chocolate mousse( Cocagne noir) - orange/ginger compote- biscuit moulleux amandes! #GastroArt#hipsterfoodofficial##foodstarz#chefstalk#ChefsOfInstagram#Dessertmasters#amazingpatissier#theartofplating#pastry_inspiration#_chocolate_jewels

Chocolate mousse( Cocagne noir) - orange/ginger compote- biscuit moulleux…~ ღ Skuwandi

Regardez cette photo Instagram de @brunamalucelli • 764 mentions J’aime

STONE by Silikomart Silicone moulds by Silikomart grant lower production times, compatibility with any ice-cream machine, storage easiness, easy and perfect demoulding at any temperature ( down to ) and baking up to

Resultado de imagen de polly kosheleva

Ginger pineapple and coconut entremet from the class today with Robin Curnow Savour Paul Kennedy Savour photo by Damien Bilyk

Chocolate Passion Mango Entremet by Pastry Chef Antonio Bachour, via Flickr

Art de la table - Gâteau aux Chocolat, Passion et Mange (by Antonio Bachour)

Pinterest
Search