***no water. everything but lentils on high for 1 hour - then add cooked lentils and chickpeas on low for 30 min*** Lentils slow cooked in a rich coconut cream sauce - this simple recipe is perfect for chilly days!
The ultimate Dry Veggie Mix! Just add water for the most incredible broth to use in all your favorite recipes. The Dry Veggie Broth Mix is vegan and gluten-free! It's inexpensive to make and will save lots of money if you normally buy veggie stock.
This Vegan Crockpot Quinoa and Black Bean Chili needs only 10 minutes prep then right into the crockpot! It results in a thick, filling and delicious chili. Never thought to cook quinoa in the crockpot before.