Grilled-Peach Pizzas with Prosciutto This pizza reminds us just how great peaches can be in savory dishes. After a turn on the grill, the fruit becomes a smoky-sweet counterpoint to salty cured ham, mozzarella, and aromatic basil leaves.
The most decadent & delicious recipe for Burrata Pizza to even grace your kitchen! Topped with fried basil, red pepper flakes and prosciutto - it's perfect. And with my new bread maker, I can make my own pizza dough.
Feb 6 Thin crust spelt pizza with beet & chèvre (vegan option)
GF Socca Pizza by cookieandkate: (Socca is a simple, savory, crispy pancake made with just chickpea flour, water, olive oil and salt.) A delicious gluten-free pizza made with an easy chickpea flour crust.
Mushroom Pizza with Havarti Cheese, Fresh, Herbs, & Truffle Oil by abeautifulplate . I would skip fontina next time and use aged Havarti for base plus sprinkle with an aged romano/parm. The sprinkle of truffle oil is a must!