Eggplant, heated in a pan until soft enough to roll. with spinach and artichoke, ricotta and goat cheese, and a tsp of lemon zest stuffing. Topped with turkey and red sauce and sprinkled on a bit of romana cheese and baked.
Grilled Eggplant With Tomato And Feta Cheese -- this is incredible! I make with goat cheese/ricotta instead of feta. The basil garlic sauce is fantastic! I make extra and put it on some pasta which I put under the yummy eggplant sandwiches.