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Sea Bass -Moody © Rob Fiocca - Fiocca Studio  www.fioccastudio.com

F&O Fabforgottennobility — si vede che ho fame?

Food photographer ROB FIOCCA  www.auraphotoagency.com

Photographer and director Rob Fiocca has an exceptional eye for beauty. As one of the most sought after food, product and interior photographers, he has es

Té moruno

The first glass is as gentle as life, the second glass is as strong as love, the third glass is as bitter as death.(photo by Rob Fiocca)

Charcuterie from Dominique Chapolard with local wild peaches.

gascony france. the butcher. the baker and the armagnac maker.

Sausage prepared by Dominique Chapolard, who grows the grains his pigs eat on his farm.