healthy vanilla cupcakes with white frosting and sprinkles
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Healthy Vanilla Cupcake Recipe

65 ratings
· 20min · Vegetarian · 12 servings

Ingredients

Refrigerated
1 Egg
1 Egg white
5/8 cup Milk or non-dairy milk
Condiments
1 tsp Lemon juice
Baking & Spices
1 cup All purpose flour
1 1/4 tsp Baking powder
1/3 cup Granulated sugar
1 tsp Vanilla extract
Dairy
1 4 cup butter, room temperature and cut into 1/2" slices
1/4 cup Greek yogurt, plain

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