creamy caramel filling for cake, tarts and desserts with text overlay
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Creamy Caramel Filling for Cakes, Tarts and Desserts

This creamy caramel filling made with sweetened condensed milk is luxury with a melt-in-the-mouth velvet texture. This simple and easy recipe takes no more than 15 minutes to make and will have you using it as a cake filling, tart filling, pie filling, macaron, cookies, or cupcakes. Made with condensed milk and golden syrup this is absolute heaven.
Veenaazmanov
Veena Azmanov
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