Boil carrots in salted water first, use honey and brown sugar for quick glaze before serve. Honey Glazed Baby Carrots - Honey brings in such a pleasant sweetness to these baby carrots in this easy side dish!
12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
Prosciutto Wrapped Asparagus - The easiest, most tastiest appetizer with just 2 ingredients and 10 min prep! add a thin slice of pecorino or provolone cheese between the asparagus & prosciutto its even better!