Fig recipes

Collection by Tracey Robbins • Last updated 11 weeks ago

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Italian Fig Cookies Italian Christmas Cookies Italian Cookie Recipes Italian Pastries Italian Desserts Christmas Baking Italian Wedding Cookies Fig Recipes Dessert Recipes

Italian Fig Cookies - Cakescottage

Nothing gets you in the Christmas spirit quite like making these Christmas Italian Fig Cookies, and *all* the sprinkles.

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Cornmeal Cakes with Berry-Fig Chutney

We love a schmear of goat cheese on these cakes but any spreadable cheese will work. Try Boursin or a triple cream Brie.

Tapas Recipes

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Puff Pastry Fig Flatbread with Blue Cheese

Puff Pastry Fig Flatbread is an easy, elegant puff pastry appetizer to make with fresh figs, blue cheese and caramelized onions.

Fig Recipes Cooking Recipes Recipies Pancake Recipes Waffle Recipes Healthy Cooking Breakfast Recipes Fig Balsamic Vinegar Biscuits

Fig balsamic vinegar relish

Make this fig relish a few days ahead so the flavors have time to mingle and marry. Serve at room temperature over a soft, creamy cheese.

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Egg White with Caramelized Onions and Homemade Fig Jam Sandwich with Salad and Maple Balsamic Dressing

I eat this sandwich a coupla times a week - it's so good that you wouldn't even know it's diet food. See, caramelized onions are king when you're dieting: they're super low in fat, super cheap, and make anything taste great (...well, anything that tastes great with caramelized onions).

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Chez Panisse Roasted Figs

The easiest roasted figs inspired by a summer in the kitchen at Chez Panisse Cafe

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Avocado Salad

Gastronomia

Butter Lettuce & Romano Bean Salad with Fig Vinaigrette Recipe

This perfect summer salad combines both fresh and dried figs in a sweet-tangy vinaigrette. Amelia O’Reilly recommends using purple Mission figs for their balance of acidity and sweetness. “The brown figs are fat and one-note sweet,” she says. Slideshow: Amazing Summer SaladsRecipe from Food & Wine America's Greatest New Cooks

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Figs with Bacon and Chile

4 reviews

This figs recipe is sweet, salty, sticky, and acidic—everything you want in a one-bite appetizer.

Fig Recipes Lemon Recipes

Pork Recipes

Yummy Recipes Yummy Food Cold Appetizers Appetizer Recipes Fig Appetizer Fig Jam

Tangy Lemon-Fig Chicken Wings

Add a sophisticated touch to your game-day spread and serve these chicken wings, enveloped with a sauce made of fig jam, fresh lemon slices and snappy white-wine vinegar. Perfect for people who don’t do spicy, but still want in on the wing party.

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Chicken Tagine With Pistachios, Dried Figs, and Chickpeas

7 reviews

1 hour

This slow-cooked chicken and chickpea tagine gets its flavor not from lots and lots of deep browning, but instead a gentle touch, a few key spices, and the natural, flavorful juices of the meat and vegetables.

Tart Recipes Quick Recipes Brunch Recipes Gourmet Recipes Appetizer Recipes Appetizers Healthy Recipes Fig Recipes Appetizer Ideas

Fig & Prosciutto Tart

This beautiful fig and prosciutto tart recipe is easy to make. You may swap figs with ripe stone fruits. Serve at room temperature for a party, picnic, or snack.

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Italian Recipes

Holiday Recipes Fig Jelly Bruchetta Recipe Crostini Recipe

This Fig and Prosciutto Crostini Recipe is a Perfect Party Food | eHow.com

Sweet and savory fig and prosciutto crostini can be whipped up in just 10 minutes! Quick, easy, and absolutely delicious.

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Jamaican Black Cake

1 review

Get Jamaican Black Cake Recipe from Cooking Channel

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Vegan Fig and Wild Mushroom Ravioli - Rabbit and Wolves

1 review

25 minutes

Super easy fresh vegan pasta dough filled with fig paste and sauteed wild mushrooms and garlic.

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Pecorino Romano with Apples and Fig Jam

Cooking Channel serves up this Pecorino Romano with Apples and Fig Jam recipe from Giada De Laurentiis plus many other recipes at CookingChannelTV.com

Pistachio Recipes Fig Recipes Supper Recipes Holiday Appetizers Best Appetizers Kid Friendly Appetizers Roasted Figs Pumpkin Dip Friend Recipe

Pistachio and Marmalade Crusted Brie with Figs

Pistachio and Marmalade Crusted Brie with Figs is an elegant and easy way to dress up a simple round of cheese as an elegant party appetizer.