Belgian fries w/ mayo = brussels in a nutshell.ahh i had these when I was in amsterdam! (used a diff sauce tho lol) bring me back!
Boudin is a type of sausage, normally made from pork, but sometimes chicken or veal. It is traditional in Germany, Belgium, France. There are two types of boudin; boudin blanc (in the picture above) and boudin noir.
13 Foods That'll Make You Want To Visit Belgium: "Belgian waffles are nothing like what you find in North America. The most common waffle you can find in Belgium is called the Liege waffle. It's richer
13 Foods That'll Make You Want To Visit Belgium -- This is what I miss about Belgium! I would personally skip Boudin blanc and Filet Americain though but I love Chicon au Gratin and Moules Frites and Carbonnade .