Burger Toppings

Collection by Paula Brown

9 
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On burgers, vegetables, toasted bread or anything edible!

Paula Brown
Whiskey Glaze | So here it is folks, my version of Whiskey Glaze.  It is perfect on those burgers, which I still need to re-post here, and chicken.  I am sure it would be just as delicious on salmon, so that recipe may end up here as well! As you can tell by the photo, I used Jack Daniels…..  | By: cookingwithcurls.com

Whiskey Glaze

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3 reviews
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30 minutes
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This Whiskey Glaze is thick, tangy, and insanely delicious!

Tarragon Aioli | By: Stefano Faita | This French-style garlic mayonnaise is flavoured with aromatic tarragon. Serve with French fries, grilled fish or steamed asparagus. | From: cbc.ca

Food - CBC Life

This French-style garlic mayonnaise is flavoured with aromatic tarragon. Serve with French fries, grilled fish or asparagus.

Sweet Tomato Ketchup | By: Stefano Faita | This French Canadian tomato and fruit ketchup is similar to a chutney or relish. Serve with Stefano's Tourtiére. | From: cbc.ca

Food - CBC Life

CBC life food - Canada's home for news, sports, lifestyle, comedy, arts, kids, music, original series & more.

Lighter Tartar Sauce with Basil | By: Stefano Faita | Light on fat but not flavour, this tangy tartar sauce is made with low fat mayonnaise, capers, gherkins, garlic and lots of fresh basil. | From: cbc.ca

Food - CBC Life

Light on fat but not flavour, this tangy tartar sauce is made with low fat mayonnaise, capers, gherkins, garlic and lots of fresh basil.

Quick Dill Pickles | By: Stefano Faita | No canning required for these easy refrigerator pickles! | From: cbc.ca

Food - CBC Life

CBC life food - Canada's home for news, sports, lifestyle, comedy, arts, kids, music, original series & more.

Quick Pickled Red Onions | By: Stefano Faita | These tangy pickled red onions are quick and easy to make. Serve as topping for tacos, burgers, salads or Huevos Rancheros. | From: cbc.ca

Food - CBC Life

These tangy pickled red onions are quick and easy to make. Serve as topping for tacos, burgers, salads or Huevos Rancheros.

Corn Relish | By: Stefano Faita | This sweet and tangy Corn Relish is the perfect topping for hamburgers or hot dogs. If corn is not in season, substitute frozen corn kernels. | From: cbc.ca

Food - CBC Life

CBC life food - Canada's home for news, sports, lifestyle, comedy, arts, kids, music, original series & more.

Spicy Burger Relish | This relish not only goes great with burgers, but heck you can dip chips or veggies into it, or even layer it on your omelette in the morning. It’s good, really, really good. | From: simplecomfortfood.com

Spicy Burger Relish | This relish not only goes great with burgers, but heck you can dip chips or veggies into it, or even layer it on your omelette in the morning. It’s good, really, really good. | From: simplecomfortfood.com

Homemade Tangy Chipotle Barbecue Sauce | My freezer is full of barbecue sauce and your Google search for BBQ sauce gets that much harder...| From: livinthecrunchylife.blogspot.com

Homemade Tangy Chipotle Barbecue Sauce

My freezer is full of barbecue sauce and your Google search for BBQ sauce gets that much harder... I hesitated to post a BBQ sauce recipe...well, because there are plenty of them. And people can be very particular about their barbecue sauce. But here you go. I figured after posting these Double Bacon BBQ Burgers that I had to post a BBQ sauce (I actually made the burgers because I was testing this sauce and needed something to use it for). I couldn't just leave you in the grocery aisle…