Sandra E

2 followers
·
14 following
Sandra E
More ideas from Sandra
Moong Sprout Paratha or Spouted Moong dal Paratha is a simple paratha of whole wheat flour with the filling of sprouted moong dal. The filling is pre-cooked with chilli and garlic and then stuffed in the dough balls. Very simple, easy and healthy and on the same time tasty too. Here is the recipe of moong sprout paratha or spouted moong dal paratha.

Moong Sprout Paratha or Spouted Moong dal Paratha is a simple paratha of whole wheat flour with the filling of sprouted moong dal. The filling is pre-cooked with chilli and garlic and then stuffed in the dough balls. Very simple, easy and healthy and on the same time tasty too. Here is the recipe of moong sprout paratha or spouted moong dal paratha.

Här kommer ett recept på otroligt goda vårrullar. SÅ GODA! Fyll dem med köttfärs eller qournfärs, de blir lika goda. Gör en stor sats och frys in de som inte äts upp. Praktiskt att ha frysen laddad med dem.

Här kommer ett recept på otroligt goda vårrullar. SÅ GODA! Fyll dem med köttfärs eller qournfärs, de blir lika goda. Gör en stor sats och frys in de som inte äts upp. Praktiskt att ha frysen laddad med dem.

Corn Fritters Recipe

Corn Fritters Recipe

Vegan Malai Kofta: Indian dumplings in a curry tomato cream sauce | A vegan and naturally gluten free recipe. Enjoy with flatbread or basmati rice.

Vegan Malai Kofta: Indian dumplings in a curry tomato cream sauce | A vegan and naturally gluten free recipe. Enjoy with flatbread or basmati rice.

Welcome to Simple Sumptuous Cooking, a vegan cooking blog! Here's a quick recipe for Vegan Mango Mousse. #dessert #mango #veganrecipes #mousse

Welcome to Simple Sumptuous Cooking, a vegan cooking blog! Here's a quick recipe for Vegan Mango Mousse. #dessert #mango #veganrecipes #mousse

4-minutersbröd1

4-minutersbröd1

Sweet Plantain Waffles #AIP #paleo #vegan 2 Cups pureed medium ripe-ripe plantain (2-3 large plantains)* 2½ Tablespoons coconut oil, melted + more for oiling the waffle maker 1 Teaspoon cinnamon 1 Teaspoon pure vanilla extract 1 Teaspoon apple cider vinegar ½ Teaspoon sea salt ½ Teaspoon baking soda

2 Cups pureed medium ripe-ripe plantain large plantains)* Tablespoons coconut oil, melted + more for oiling the waffle maker 1 Teaspoon cinnamon 1 Teaspoon pure vanilla extract 1 Teaspoon apple cider vinegar ½ Teaspoon sea salt ½ Teaspoon baking soda

Vegan Tex Mex Egg Rolls - Rabbit and Wolves

Vegan Tex Mex Egg Rolls - Rabbit and Wolves