Stella Amiridou

Stella Amiridou

Stella Amiridou
More ideas from Stella
Tahini roll  (Tahinov Hatz)

Armenian pastry made with bread dough, tahini, sugar and cinnamon, perfect for breakfast with a cup of coffee. hmmm maybe i'll try this with the huge jar of tahini i'm trying to use up.

Cheesecake (Knefeh)

"Knefeh is our national cheesecake; it is eaten in Lebanon forbreakfast as well as dessert." Middle Eastern/Mediteranean Recipes from Taste of Beirut – Cheesecake (Knefeh)

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Gallery.ru / Фото #1 - Без названия - klavdsa

Gallery.ru / Фото #1 - Без названия - klavdsa