These Chili Lime Shrimp Cups are baked in the oven until crisp. Fill with arugula, a lime sour cream, and then topped with a big juicy chili-lime shrimp. Assemble the cups with the arugula, sour cream and shrimp just before serving.
Bacon-wrapped Shrimp with Basil-Garlic Stuffing The name says it all. What's better than bacon? Shrimp wrapped in bacon and stuffed with Parmesan cheese, basil, and garlic. Serve these delectable appetizers in soup spoons for over-the-top presentation.