Basted eggs are like steamed fried eggs. You cook them by cracking them into the pan as if you’re going to fry them, but instead, you add some water, cover the pan, and you end up with perfectly runny and scrumptious eggs.
I'm skeptical but it's worth a try! Apparently, Texas does not believe in sourdough bread. Easy Sourdough Bread - No sourdough starter required! The bread tastes like it's from a fancy bakery and you won't believe how easy it is!
Creative Pie Crust Designs _ 9 Pie crust how-tos & a video for 20 variations. Getting creative with the crust is an absolute must. The extra TLC will render you a cover-worthy pie that looks as good as it tastes.