Cranberry Brie Bites Are The Holiday App That Gets Demolished In Seconds
Our love for crescent roll recipes is no secret. Why make dough from scratch when everyone loves the canned stuff?! These little guys are the perfect appetizer to make during the holidays. Be warned: It'll forever change the way you think about brie. Get the recipe at Delish.com. #delish #easy #recipe #holidays #christmas #thanksgiving #party #appetizer #fingerfoods #apps #ideas #dinner #cranberry #brie #bites #muffintin #baked #crescentroll #pillsbury #bakedbrie
Cranberry Orange Almond Shortbread Cookies
Cranberry Orange Almond Shortbread Cookies|Craving Something Healthy My favorite easy holiday (or anytime) slice and bake cookies.
Candied Pecans Recipe | Gimme Some Oven
This delicious recipe for candied pecans is super-easy to make, and perfect for snacking, or topping your favorite salads or desserts | gimmesomeoven.com
20 Easy Paleo Breakfast Recipes and Ideas
Breakfast truly is the most important meal of the day – so instead of filling yourself up with food that will leave you bloated, foggy headed and lethargic – try some of these amazing paleo breakfast recipes. (Use the slider arrows – Recipes are above images)[new_royalslider id=”29″] ...
The Best Poppy Seed Recipes - The Best Blog Recipes
This Lemon Yogurt Poppy Seed Bread from Valerie’s Kitchen is a light and bright cake with a sweet but tart lemon glaze. Greek yogurt adds richness and fabulous texture!
Pumpkin Breakfast Cookies VIDEO - gluten free, clean eating - Leelalicious
Pumpkin Breakfast Cookies - healthy make-ahead breakfast in the form of convenient and delicious oat cookies with pumpkin, cranberries and pepitas. They are gluten-free and refined sugar free.
Crispy Parmesan Chickpeas (Healthy Cooking from the Texture Magazine App)
Discover the Texture app, a revolutionary new magazine subscription app with unlimited digital access to hundreds of magazines and recipes like these Crispy Parmesan Chickpeas! When I first got married, I was addicted to cooking magazines. I had little experience cooking beyond the basics that my roommates and I survived on in college, and I was marrying a man who came from a family of amazing cooks. I learned how to cook through cooking magazines and cookbooks, as well as watching my…
Sweet Potato Pecan Bread
Sweet Potato Pecan Bread - I really prefer the taste of sweet potatoes to pumpkin, so this delicious sounding recipe will probably become a favorite for fall at my house!
Apple Fritter Bread
Hey guys! I’m back with a new recipe, just like I promised. And this is a GREAT one. Let me introduce to you APPLE FRITTER BREAD. A delicious and easy homemade bread that tastes like the classic fritter donut. Yep. You can thank me later. 😉 Raise your hand if you’re a donut lover? *raising...
Pumpkin Pecan Crumble Muffins
Pumpkin Pecan Muffins with Cinnamon Sugar Crumble Topping ~ They are soft and moist and are topped with sweet cinnamon pecan crumble topping. Just the right balance of flavors!
Savory Herb Shortbread (and Party Printables!)
Savory herb shortbread crackers are an elegant appetizer! Includes customizable menu and place cards for a spring brunch or afternoon tea.
Paleo Pumpkin Pie Cupcakes - My Whole Food Life
Make these Paleo Pumpkin Pie Cupcakes in just minutes! NO flour, NO refined sugar and totally delicious! Vegan, gluten free and grain free.
Bake eggs instead of boiling them.
Alton Brown Method of Hard-Cooking Eggs: 325 degrees for 30 minutes. Baked eggs are better because they are less sulfurous (smelly) and the texture of the finished eggs is creamier.